The US government is collecting DNA from kids, whether or not they are involved in criminal activity

The only worse thing about an increasing number of police departments collecting DNA evidence from suspects they arrest – before they’ve ever been actually convicted of any crimes – is that courts are continuing to back this egregious violation of civil liberties. So…

The Ultimate Conspiracy: Eugenics and population control (opinion)

On March 20, 1969, Dr. Richard Day, the National Medical Director of the Rockefeller-sponsored “Planned Parenthood” program and Professor of Pediatrics at Mount Sinai Hospital in New York, spoke before a group of students and health professionals at the Pittsburgh Pediatric…

Dental x-rays can cause brain tumors

Most of us know that radiation from X-rays can be harmful to our body. High amounts of radiation exposure can increase the risk of several types of cancer. Ionizing radiation from X-rays can potentially damage the DNA. A recent study published in Cancer, Journal of the…

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Carnosine and lifestyle changes inhibit telomere shortening to lower heart attack risk and extend lifespan

Scientists have understood the basic mechanism of telomeres, the small zipper-like capsules that bind our DNA genetic material and enable precise cellular reproduction, for more than a decade now. As each cell replicates, the telomere shortens and the potential life…

GMOs with ‘stacked traits’ exponentially more harmful to humans due to synergistic toxicity

Monsanto’s pipeline of upcoming genetically-modified organisms (GMOs) includes several new varieties specifically engineered with “stacked traits,” which means they contain multiple genetic modifications and built-in resistance traits as opposed to just one. And a new…

Microsoft buys eugenics technology from Merck, becomes drug development partner with top global vaccine manufacturer

When you buy Microsoft products, you are now promoting the pharmaceutical industry and its global vaccine agenda. That’s the new reality in which we live, where the world’s largest software company is “in bed” with the world’s largest vaccine pusher. How so? In 2009…

Targeted nutrients naturally extend telomere length and provide anti-aging effect

Many factors are known to contribute to human lifespan. Many natural health followers carefully control their diet to include organic choices of fruits and vegetables in their natural, uncooked state, while remaining physically active and maintaining body weight within…

Beware of artificial food coloring chemicals in pickles – it’s what makes them appear more yellow

(NaturalNews)Pickles make great snacks, satisfying food cravings without throwing off your daily intake of calories, fats, sugars or carbohydrates. Like most fermented foods, natural pickles provide probiotic benefits. Unfortunately, most commercially sold pickle brands contain high fructose corn syrup and/or food dye. Garnish your sandwich with cancer? Food manufacturers dye pickles as a marketing ploy to enhance the shelf-appeal of their product, hoping consumers will choose the brightest pickles from the supermarket shelves. A few manufacturers using turmeric to create the yellowy tinge which makes green pickles appear brighter. However, as an April 2011 article in the New York Times noted, natural food dyes are “not as bright, cheap or stable as artificial colorings, which can remain vibrant for years.” Approximately 60%-70% of all dyes used in food and textile manufacturing are what are called azo dyes, processed from industrial waste. The ingredient responsible for the yellow color in many commercial pickles is the azo dye tartrazine, made from coal-tar derivatives. Many azo dyes are known to be mutagenic, meaning they cause mutations (changes in cell DNA). The National Cancer Institute has stated that mutagenic substances are carcinogens. What the government is doing For most of its 74-year history, the FDA has viewed most food dyes as harmless. In March of 2011, the agency asked a panel of experts to review the evidence on the health safety of food dyes. The panel’s findings will determine whether products containing food dyes should carry warnings. Many parents are concerned about dyes because products for children often contain these artificial colors and one of the suspected effects of them is hyperactivity in children. What we found We researched several brands and types of pickle products to provide you with information to help you determine which products are safe. Interestingly, many of the manufacturers below do not provide ingredient lists on their websites; we had to visit retailers’ sites to find these specifics. Below is a list of several products with their ingredients. Vlasic Hamburger Dill Chips Pickles: cucumbers, water, distilled vinegar, salt, calcium chloride, sodium benzoate (preservative), natural, polysorbate 80, yellow 5. Vlasic Homestyle Sweet Pickle Relish: cucumbers, high fructose corn syrup, distilled vinegar, salt, xanthan gum and guar gum, spice, calcium chloride, sodium benzoate (preservative), dehydrated red pepper, alum, natural flavor, polysorbate 80, yellow 5, blue 1. Mt. Olive No Sugar Added Sweet Gherkins: cucumbers, water, vinegar, salt, calcium chloride, 0.1% sodium benzoate (preservative), alum, sucralose (splenda brand), xanthan gum, natural and artificial flavors, polysorbate 80, and fd&c yellow 5. Nalley Bread and Butter Cucumber Chips: fresh cucumbers, high fructose corn syrup, vinegar, contains 2% or less of water, salt, spices, dehydrated onions, natural flavorings, calcium chloride, turmeric (color), polysorbate 80, yellow 5. Milwaukee’s Midget Kosher Dill Pickles: cucumber(s), water, salt, vinegar distilled, calcium chloride, garlic dehydrated, flavor(s) natural, polysorbate 80, yellow 5, potassium metabisulfite Del-Dixi Hot Dill Pickles: cucumbers, water, vinegar, salt, red pepper, alum, calcium chloride, natural flavoring, sodium benzoate and potassium sorbate (preservatives), oleoresin turmeric and yellow #5 (colors), polysorbate 80 (emulsifier). Heinz Polish Dill Spears: fresh cucumbers, water, distilled white vinegar, salt, calcium chloride, natural flavoring, polysorbate 80, fd&c yellow 5, garlic extract, acacia gum. What you can do Your local health food coop may have a policy against selling foods containing dyes. Trader Joe’s line of pickles does not contain any artificial dyes, and some brands, such as Clausen’s Pickles, seem to stick with natural food coloring. You can also learn to make your own pickles — pickling is a great skill to increase your level of food self-sufficiency. An excellent source of a wide range of pickling recipes, as well as instructions on other varieties of fermented foods, is Sandor Katz’ book Wild Fermentation. Sources for this article include: http://www.naturalnews.com/029886_industrial_waste_pickle.html http://www.wildfermentation.com/about.php?page=sandorkraut http://www.foodrenegade.com/the-color-of-food-artificial-vs-natural/ http://www.nytimes.com/2011/03/30/health/policy/30fda.html?_r=2 http://www.nytimes.com/2011/04/03/weekinreview/03harris.html?amp

Wi-Fi radiation from laptops may cause infertility in men

(NaturalNews) Laptops with wi-fi technology have given us the capability to connect to the internet almost anywhere, but now researchers say wi-fi radiation may also be giving us more infertility by decreasing sperm motility and damaging DNA in sperm. Is Your Wi-Fi Laptop Hurting Your Sperm? Published in the medical journal Fertility and Sterility , the study looked at how radiation emitted from wi-fi laptops impacts sperm health. Researchers in Argentina took semen samples from 29 healthy men, and they measured sperm motility after four hours of exposure to wi-fi radiation from a laptop wirelessly connected to the internet. Sperm in the control group was kept at the same temperature for the same amount of time, but was not exposed to wi-fi radiation. Of the sperm exposed to the wi-fi radiation, 25 percent stopped swimming. Only 14 percent of unexposed sperm ceased to swim after four hours. Wi-fi sperm also showed 9 percent DNA fragmentation, or irreversible damage in the genetic code, while sperm in the control group only showed 3 percent. Electromagnetic radiation is a product of wireless communication, and researchers suggest this radiation may be causing sperm damage. “We speculate that keeping a laptop connected wirelessly to the internet on the lap near the testes may result in decreased male fertility,” say the researchers in their report. They also recommend more studies be done to examine the long-term impact of wi-fi radiation on sperm in a real world setting. It’s important to note researchers compared radiation emissions in wi-fi laptops to laptops without wi-fi connection. Emissions from laptops without wi-fi were negligible, while emissions from wi-fi laptops was significantly higher. Previous studies on laptops and fertility have produced similar results. Another legitimate concern is scrotal hyperthermia (elevated testicle temperature), which can easily occur if you sit with a laptop in your lap for hours at a time. Scrotal hyperthermia negatively impacts sperm quality and can cause decreased fertility. The solution? Keep the laptop off your lap. Laptops may have been designed for convenient lap placement, but this is obviously not best for your health. Instead, use your laptop on a desk or get a specially designed laptop tray. Also, use a wired internet connection when possible, as it appears the radiation emitted from wi-fi communications may be particularly harmful to sperm. Sources for this article include: http://www.foxnews.com/health/2011/11/29/how-does-laptop-wi-fi-affect-male-fertility/ http://www.medicalnewstoday.com/articles/238455.php http://www.cbsnews.com/8301-504763_162-57332822-10391704/laptops-damage-sperm-what-wi-fi-study-shows/

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