Friday, May 25, 2012

Human race being terminated by ‘scientific suicide’

May 7, 2012 by  
Filed under Organic Foods

This is, without question, the most important article I’ve ever penned, because it discusses the idea that the human race is being destroyed in the name of science. Stopping these “scientists” from destroying our world and our civilization must become our top priority…

Merck ordered to pay $321 million criminal fine for illegally marketing Vioxx painkiller

April 26, 2012 by  
Filed under Organic Foods

Drug giant Merck & Co., creator of the human papillomavirus (HPV) vaccine Gardasil, has been ordered by a federal judge in Boston, Mass., to fork over $321 million in criminal fines for illegally marketing Vioxx, a dangerous painkiller drug that was pulled from the market…

Gut health plays a critical role in fending off diabetes, chronic disease

April 4, 2012 by  
Filed under Organic Foods

When microbiota balance is out of whack in the human intestinal system, the body becomes highly susceptible to chronic inflammation, which can develop into autoimmune diseases and a host of other serious health problems. And emerging new research suggests that diabetes…

Sauerkraut is so full of vitamins and probiotics that ancient sailors ate it on long voyages to stay healthy

January 27, 2012 by  
Filed under Organic Foods

Raw, fermented foods are brimming with health-promoting probiotics and have been staples of the human diet for thousands of years. One such ancient food is sauerkraut, produced simply by covering cabbage with water and letting it sit for several weeks. Naturally occurring…

Deep winter rejuvenation strategies

January 27, 2012 by  
Filed under Organic Foods

The organs of the human body feed primarily on light and all the forms of qi that are available in nature. Early doctors of oriental medicine understood that our great cosmic meal varied from season to season with the ever changing angle of the sun’s rays. For those…

Human and mouse studies sharpen focus on cause of celiac disease

February 9, 2011 by  
Filed under Supplements

Blocking a factor that can activate the human immune response against intestinal bacteria or certain foods could prevent the development of celiac disease.

Amid the murk of ‘gut flora,’ vitamin D receptor emerges as a key player

July 7, 2010 by  
Filed under Supplements

Within the human digestive tract is a teeming mass of hundreds of types of bacteria, a potpourri of microbes numbering in the trillions that help us digest food and keep bad bacteria in check. Scientists have found that the vitamin D receptor is a key player amid the gut bacteria — what scientists refer to as the “gut flora.”

Preventing Spinal Cord Damage Using A Vitamin B3 Precursor

November 12, 2009 by  
Filed under Supplements

Substances naturally produced by the human body may one day help prevent paralysis following a spinal cord injury, according to researchers.